Voxtya vs TheFork · Restaurant booking

Voxtya vs TheFork: bookings without commission

TheFork takes €2-5 per booked cover. Voxtya integrates booking into your own site, at a fixed monthly cost. Which model is more profitable for you? Concrete calculation.

4.8/5 · 127 customers

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Voxtya is best for

Restaurants with existing customer base (50+ covers/day)
Want to reduce platform commissions
Full customer data control (GDPR)

TheFork is best for

New restaurants seeking visibility
Fine-dining restaurants (TheFork audience)
New customer acquisition via marketplace

Feature-by-feature comparison

Feature	Voxtya	TheFork
Commission par réservation	0€ (inclus dans abonnement)	2-5€ par couvert
Tarif mensuel	Business 129€/mois (illimité)	Gratuit + commissions OU 99€/mois Yums
Site web personnel inclus	✓	✗ Profil sur TheFork uniquement
Visibilité marketplace	Limitée (votre site + Google)	✓ Marketplace TheFork (audience massive)
Données clients (CRM)	✓ 100% vous	Partagées avec TheFork
Gestion d'avis intégrée	✓ Google + TripAdvisor + Facebook	Avis TheFork uniquement
Calcul break-even	Rentable dès 30 réservations/mois à 4€	Croissant proportionnellement

Our honest verdict

TheFork brings visibility to new restaurants. Once your customer base is established, paying per-cover commissions no longer makes sense — Voxtya replaces the booking part at a fixed cost, and keeps you 100% data owner.